Bob’S Baking Flour Gluten Free 1-To-1 44 Oz

Description

1-To-1 Blend Of Gluten Free Flours, Starches And Xanthan Gum, Making It Easy To Transform Traditional Cookies, Cakes, Brownies, Muffins And Pancakes Into Gluten Free Treats. This Flour Is Designed For Quick Breads And Not Recommended For Use In Yeast Recipes. If You Are Looking To Bake Yeast Breads Or Cinnamon Rolls. Nutritional Facts: Energy 351 Kcal, Carbohydrates 81.08 G, Fiber 2.7 G, Protein 5.41 G, Salt 0.0675 G, Potassium 0.159 G, Calcium 0.011 G.Sweet White Rice Flour, Whole Grain Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum,