Description

Non Gmo Project Verifiedbeyond Celiac – Gluten-Free Certification Programauthenticveganthai Kitchen Red Curry Paste Is A Carefully Blended Mixture Of Red Chili Pepper, Garlic, Lemongrass, Galangal (Thai Ginger) And Spices That Are Harvested At Their Peak Of Freshness. Use As A Stir-Fry Seasoning, A Soup Base Or With Coconut Milk To Create A Delicious Thai Curry. Nutritional Facts: Energy 100 Kcal, Carbohydrates 20 G, Salt 4.826 G, Vitamin A 0.0009999 G.Spices (Including Red Chili Pepper), Garlic, Lemongrass, Salt, Shallot, Coriander Root & Kaffir Lime Peel.