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Eden Foods Organic Miso Hacho 12.1 Oz
Organic. Koji Fermented Soybeans. Non Gmo. Kosher. Low Fat. Eden Certified Organic Misos Are Made Using Whole Foods, A Natural Koji Fermentation Process, Traditional Techniques And Craftsmanship. Eden Organic Hacho Miso Is Made From Usa Family Farm Grown Organic Soybeans And Is Aged For 3 Years. Considered Japan'S Finest Culinary Treasure And Heartiest Miso. Its […]
6 in stock
Description
Organic. Koji Fermented Soybeans. Non Gmo. Kosher. Low Fat. Eden Certified Organic Misos Are Made Using Whole Foods, A Natural Koji Fermentation Process, Traditional Techniques And Craftsmanship. Eden Organic Hacho Miso Is Made From Usa Family Farm Grown Organic Soybeans And Is Aged For 3 Years. Considered Japan'S Finest Culinary Treasure And Heartiest Miso. Its Rich Full-Bodied Flavor, Deep Chocolate Color, And Milk Salt Taste Make Eden Organic Hacho Miso Ideal For Winter Dishes. Enjoy In Soups, Casseroles, Sauces, Noodles And Stewed Vegetables. Nutritional Facts: Energy 250 Kcal, Fat 8.3333333333333 G, Carbohydrates 16.666666666667 G, Protein 16.666666666667 G, Salt 10 G, Vitamin C 0.0141 G, Vitamin B2 0.008 G, Potassium 1.059 G, Calcium 0.118 G, Iron 0.00424 G.Organic Whole Soybeans, Water, Sea Salt, Organic Toasted Barley Flour, Koji Aspergillus Oryzae.
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